WIN! LillyPuds New Figgy Pudding with Ginger Conserve
LillyPuds, is offering one lucky Vanilla reader the chance to win one of their irresistible puddings.
Their finest traditional figgy pudding recipe is brimming with the finest vine fruits, apples, apricots, almonds and ginger, blended with brandy and Brentwood Brewery’s Gluten Free Chockwork Orange beer. Bursting with over 50% fruit and no mixed peel, LillyPuds has created a scrumptiously light and fruity Christmas pudding that won’t leave you with that heavy feeling.
LillyPuds NEW Figgy Pudding with Ginger Conserve (454g) generously serves three to four guests. Just heat in the microwave and serve with ice cream or clotted cream for a truly indulgent experience.
To enter just complete the form below:
This competition closes on 30 November 2023. The winner will be selected at random and notified directly. For Vanilla Magazine’s full competition terms and conditions click here.